Rock Sugar Sydney

Rock Sugar Sydney

by 0 Peach Blossom Lake 0

4.8 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Today, the haze is gone, let’s come to a bowl of rock sugar Sydney to clear the lungs. Pears have the effect of clearing the lungs and nourishing the lungs. People who eat more pears have a much lower chance of catching a cold than those who don't eat or eat less pears. Therefore, some scientists and doctors call pears a "all-round healthy fruit" or "general practitioner". I like this delicacy very much. The rock sugar Sydney pear I made is healthy without additives. At the same time, you can eat sweet pears and pear juice. Rock sugar also has the effect of clearing the lungs and removing fire. This rock sugar Sydney is also considered a good medicinal product! "

Rock Sugar Sydney

1. Prepare Sydney, rock sugar, and wolfberry! spare!

Rock Sugar Sydney recipe

2. Two pears are peeled, two big pears are in vain, a riddle comes out: a tree grows two pears, the child is really anxious to see it, guess what it is, hehe! Dear, did you guess it, snowy, hehe! Little fresh, little evil!

Rock Sugar Sydney recipe

3. Cut the Yali into small pieces and place them in a clean basin!

Rock Sugar Sydney recipe

4. Put in Xinjiang wolfberry, this is what I came from Xinjiang to the northeast from thousands of miles back, put in rock sugar! Decide the final amount according to your preference!

Rock Sugar Sydney recipe

5. Pour in mineral water! The mineral water is a bit sweet! Hehe!

Rock Sugar Sydney recipe

6. Put it on the induction cooker! Started!

Rock Sugar Sydney recipe

7. Turn on the induction cooker, it's boiling, hehe!

Rock Sugar Sydney recipe

8. Cook it on a high fire for about half an hour, and it will be ok when it turns into a bright yellow shape!

Rock Sugar Sydney recipe

9. The taste will be better after cooling down! Must wait until it's cool!

Rock Sugar Sydney recipe

10. Put it in a glass bowl, it's a jade dish!

Rock Sugar Sydney recipe

11. Isn't it beautiful? Hee hee, I like it too!

Rock Sugar Sydney recipe

12. Go to the fire and clear the lungs, for the sake of health, the pursuit of health!

Rock Sugar Sydney recipe

13. Let's open a bowl! ! ! ! ! Started!

Rock Sugar Sydney recipe

Tips:

Note: 1. Someone must be watching the pot, don't take too long, and finally forget it, it will make the pot dry, and it will become autumn pear paste; 2. Be careful when peeling fruits; 3. Do not put rock sugar There are too many, but according to my own preferences, I personally like light ones; 4. It is recommended to drink after cooling, so that the taste and taste will be better. The pears will taste the same as canned ones, which is great!

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