Sakura Shrimp Raspberry Salad

Sakura Shrimp Raspberry Salad

by Yu Fei

4.9 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

2

In winter, there are mostly frozen raspberries. When the thick ice layer melts, the bright red that appears inside is actually very beautiful. Spread the pot, boil it, add sugar, simmer it slowly, the whole part is full of sweet and sour taste. Sprinkle a handful of sakura shrimp, this is a simple red and green leaf lettuce salad, rich and handsome in a second! "

Sakura Shrimp Raspberry Salad

1. Frozen raspberries are thawed naturally in advance

Sakura Shrimp Raspberry Salad recipe

2. Pour into the pot and boil

Sakura Shrimp Raspberry Salad recipe

3. Crush the raspberries with a tool

Sakura Shrimp Raspberry Salad recipe

4. Boil again

Sakura Shrimp Raspberry Salad recipe

5. Sugar

Sakura Shrimp Raspberry Salad recipe

6. Stir while boiling over low heat, filter out the seeds with gauze after cooling

Sakura Shrimp Raspberry Salad recipe

7. Pour the raspberry sauce evenly on the lettuce

Sakura Shrimp Raspberry Salad recipe

8. Sprinkle sakura prawns and finish

Sakura Shrimp Raspberry Salad recipe

Tips:

The raspberry sauce does not need to be boiled too thickly, it is as thick as a puree, and it should be stirred constantly when it is boiled.

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