Salt and Pepper Fish and Peanuts
1.
Prepare the ingredients used.
2.
Dried peanuts and small hairy fish in clean water, soak for half a minute.
3.
Control the water again, add chili, fine salt, salt and pepper, corn oil and mix until it tastes delicious.
4.
Then put the mixed ingredients into the empty fryer.
5.
Choose the mode of empty frying nuts and set the time to 20 minutes.
6.
It looks like the picture after baking, and the ingredients are very crispy.
7.
If you like the salt and pepper taste, you can sprinkle an appropriate amount of salt and pepper.