Shrimp Hokkien Mee
1.
Prepare the ingredients
2.
Ha la put the salt and spit out the sand, wash it off! Then boil it in boiling water, remove the shells and set aside
3.
Garlic, ginger, and onion in a frying pan
4.
Saute the bean sprouts and stir fry
5.
Then put the noodles
6.
Add hala soup
7.
Put shrimp and chives in a lid and stew
8.
Finally add the kale to harvest the juice
9.
Let's eat