Simple Cappuccino
1.
Prepare all the utensils to be used
2.
First squeeze some chocolate sauce in the coffee cup (I especially like this coffee cup, the white ceramic cup is randomly presented, which is also very beautiful)
3.
Put the capsule into the slot on the coffee machine, close the lid, and press the switch
4.
The aroma of coffee was smelled the moment the coffee came out.
5.
It can be stopped manually when the amount is right, the oil of the coffee is still good, very fragrant~~
6.
Milking is simple, just press start when pure milk enters the milk frother, and it will stop automatically. The most amazing thing about this is that it has cooling and heating functions. In summer, you can drink it cold without putting it in the refrigerator, which is very convenient.
7.
Pour the milk into the coffee (the garland technique is not good, so you won’t be ugly)
8.
Sprinkle some cocoa powder to decorate
9.
You're done
Tips:
This cappuccino is very simple, and novices can make it beautifully. If you don't believe it, you can try it.