Snowflake Red Fruit

by Mint

4.9 (1)
Favorite
3

Difficulty

Hard

Time

30m

Serving

2

The special product of Jizhou District, the wild small red fruit sent by the neighbor. It's small, and the size of a cherry. Not too sour. To make this snow red fruit, hang a thin layer of sugar, which is just right. "

Snowflake Red Fruit

1. main ingreadient.

2. Pour water in the pot, put sugar, the ratio of sugar to water is almost 1:1.

3. Boil the sugar over a medium-to-small heat, and stir with a spatula while cooking.

4. Boil the syrup until the syrup is sticky and put the red fruits. Turn off the fire.

5. Stir evenly with a spatula, and put the icing sugar on the red fruit.

6. Snowflake red fruit.

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