Steamed Live Shrimp (microwave Version)

by Yoha Kitchen

4.8 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

You can buy live shrimps in the morning market. Although you live in coastal cities, you don’t often see live shrimps. The best way to eat live shrimps is the original steaming, which can be done in ten minutes in a microwave oven.

Ingredients

Steamed Live Shrimp (microwave Version)

1. Live shrimps are all farmed, those caught in the sea will not eat live ones

2. Put it in a heat-resistant container after washing

3. Cover the container with a lid for a special microwave oven

4. After high heat for 5 minutes, take it out and turn it over and continue to high heat for 5 minutes

5. It works best with a flat plate, you can eat it in ten minutes

6. Add a little water to the light soy sauce, add green onion and ginger to a boil, make a dip

7. Even if you don’t need dipping sauce, it’s very fresh to eat on empty mouth.

Tips:

The heating time of the microwave oven should be determined according to the power of your own microwave oven, and the effect of heating with a flat plate is the best

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