Steamed Live Shrimp (microwave Version)
1.
Live shrimps are all farmed, those caught in the sea will not eat live ones
2.
Put it in a heat-resistant container after washing
3.
Cover the container with a lid for a special microwave oven
4.
After high heat for 5 minutes, take it out and turn it over and continue to high heat for 5 minutes
5.
It works best with a flat plate, you can eat it in ten minutes
6.
Add a little water to the light soy sauce, add green onion and ginger to a boil, make a dip
7.
Even if you don’t need dipping sauce, it’s very fresh to eat on empty mouth.
Tips:
The heating time of the microwave oven should be determined according to the power of your own microwave oven, and the effect of heating with a flat plate is the best