Stir-fried Colorful Vermicelli
1.
Prepare ingredients
2.
Blanch the broccoli for later use.
3.
Boil the noodles with water at the bottom of the pot; place the cooked noodles in cold water for later use.
4.
Pour in black sesame avocado oil from another pot and stir fry onions and carrots.
5.
Then add the diced bell pepper and broccoli; finally add the boiled noodles and stir fry for a few times.
6.
Sprinkle some sea prawns and black sesame powder to enhance the flavor.
7.
Let's eat