Stir-fried Corn Tips

Stir-fried Corn Tips

1. .Fresh corn tips

2. Pork belly, boiled in boiling water for 5 minutes, set aside

3. Slice pork belly and wash the corn tips

4. Heat oil in a pan, add ginger shreds, add pork belly and stir fry

5. Add salt and a spatula of water, stir fry

6. Add a small amount of light soy sauce and stir fry

7. Add a little chicken essence

8. Stir-fry for about 30 seconds, then it will be out of the pan.