Stir-fried Shrimp with Garlic Chili Sauce
1.
Clean and drain the lively quack shrimp
2.
Prepare raw materials quack shrimp, garlic chili sauce, and fresh garlic
3.
Put the bottom oil in the pot and heat it, add garlic and sauté until fragrant
4.
Put the quack prawns and stir fry quickly at the same time with sugar and understand the high heat
5.
Add garlic chili sauce, this garlic chili sauce is my favorite spicy enough spicy authentic
6.
Fry the quack shrimp until it turns red and evenly taste, sprinkle with fresh garlic to enhance the flavor, and then enjoy it.
7.
Stir-fried shrimps with spicy garlic chili sauce on the plate
8.
The deliciousness of shrimp and the spicy flavor of garlic chili sauce are the perfect combination
9.
Savor a nice little wine, so happy at this moment
10.
There is no reason to be unhappy as long as you have delicious food in the world of food
11.
The quack prawn changed another way and brought me a good mood. I was very excited.
12.
This delicacy is the first choice for drama
13.
The fried shrimp with garlic and chili sauce has been listed by me as a must-have dish for our family banquet.
Tips:
Children at the beach are so happy that they can eat fresh seafood anytime, anywhere. This is not today I can buy lively quack prawns, quack prawns have always been mixed raw on my table, in order to let the family’s taste buds have a seed. The urge to experience it for the first time, I decided to make the quack shrimp and garlic chili sauce come on stage tonight.
