Super Popular Nuts Pouch
1.
Invagination
2.
Turn the pot on a small fire, and pour the milk
3.
Pour the sugar
4.
Pour in almond flour and stir
5.
Pour in the toasted walnuts and cake pieces and continue to stir
6.
Stir until the moisture is collected, wrap it in plastic wrap and refrigerate it for later use
7.
Start making pastry crusts
8.
Put in butter, low-gluten flour, sugar, yeast, milk and eggs softened at room temperature
9.
Stir evenly with your hands, remember to wash your hands
10.
After stirring well, cover with plastic wrap and wake up for one hour
11.
Cut the dough and filling into evenly sized pieces
12.
25 grams of skin with 16 grams of stuffing
13.
Roll out the dough, wrap the stuffing in the skin, knead the joints gently
14.
Brush with a layer of egg yolk liquid and scrape out the pattern with a spoon
15.
Put it in an oven preheated to 180°C for the upper tube and 170°C for the lower tube, and bake for about 15 minutes. The surface is golden brown and then take it out.
16.
Fun life, create delicious and wonderful combinations, invite you who understand life and know how to live together to bake!
Tips:
Isn’t the production process particularly easy to brush with egg yolk liquid, and the appearance is also very good? Naturally, you have to eat more of such delicious desserts.
If you have anything you want to eat in the future, you can leave a message in the comment area or directly send a private message to the editor and make it. I will show it to you.
