Tender Ginger and Morel Oil Chicken Soup

by Niu Ma Kitchen

5.0 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

1

Thanks to Gourmet Jie for allowing me to experience such delicious chicken. Anshi Nongke Beijing Chicken Chicken is tender and firm, delicious and nutritious!

Tender Ginger and Morel Oil Chicken Soup

1. Prepare the ingredients used.

2. Boil chicken legs and chicken wings in a pot.

3. Morel soaks softly to remove impurities.

4. Add fresh ginger and green onions.

5. Steam in a folding steamer for an hour, then pick out the green onions, add fine salt and goji berries. Anshi Agricultural Branch Beijing chicken, expert guidance from the Academy of Agricultural Sciences, authentic Beijing flavor, nutritious and healthy quality ingredients!

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