The New Favorite of Net Red Fruit Tea, Hami Oolong Milk Cap
1.
Pour the four seasons spring tea soup.
2.
Pour the ice syrup.
3.
Concentrated cantaloupe juice.
4.
Add ice cubes.
5.
Make a smoothie.
6.
Cantaloupe pulp.
7.
Stir again.
8.
Pour into the cup.
9.
Pour into the milk cap.
10.
Hami oolong milk cover is just fine. Pay attention to us to get the milk tea drink making tutorial in time.
Tips:
The pulp in the Hami Oolong Milk Cap should not be crushed too much, otherwise there will be no pulp taste.