Thick-cut Sandwiches that are Bigger Than A Big Mac

Name: Thick-cut Sandwiches that are Bigger Than A Big Mac
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 3 pieces Toast Square Bun; one slice steak; one slice Chicken chop; 2 egg; A banana; Some ketchup; Some Salad dressing; Some Peanut oil

by QQ sugar hemp

4.8 (1)

Favorite

4

Difficulty

Normal

Time

10m

Serving

3

To eat a Big Mac, it is better to make a thick-sliced sandwich yourself, which is convenient, quick and delicious.

Ingredients

3 pieces Toast Square Bun
one slice Steak
one slice Chicken Chop
2 Egg

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A Banana
Some Ketchup
Some Salad Dressing
Some Peanut Oil

Thick-cut Sandwiches that are Bigger Than A Big Mac

1. Prepare the ingredients

2. Tear off the steak packaging and use kitchen paper to absorb the moisture

3. Steak, chicken chop, eggs, all in a frying pan, simmer for five minutes

4. While waiting, slice the banana

5. Cover the cutting board with plastic wrap, put on toast bread, and stack the ingredients in turn

6. Put eggs, steak, chicken chop, banana

7. Overlay complete

8. Wrap in plastic wrap

9. Everything is two

Tips:
Remember to simmer steaks, chicken steaks, and eggs on a simmering fire. The fire is easy to burn. Remember to wrap the plastic wrap tightly so that it will not shift when you cut it, and then keep it warm. Put it in a thermos bag, even if you go to the company to eat, it will still be warm

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Thick-cut Sandwiches that are Bigger Than A Big Mac

Ingredients

Thick-cut Sandwiches that are Bigger Than A Big Mac

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