Tofu Noodle Soup with Pimple
1.
Prepare all the ingredients, as shown in the picture are tofu and eggs, minced meat, green onions, cabbage, celery, wheat flour for pastry
2.
Add eggs and chopped green onion to the tofu minced meat, then mix in the appropriate amount of pepper and cooking wine, and mix until the ingredients are strong.
3.
Put a multi-purpose pot on a perforated pan, and brush with a thin layer of oil after preheating.
4.
Then add the mixed meat filling to the mold plate.
5.
Fry on medium heat until the meatballs are formed and cooked. If you like an older taste, you can fry for a longer time.
6.
My child eats it, afraid of getting angry, so I fry it until it looks like the picture.
7.
Then change the multi-purpose pot to a boiling pot, add water and boil until it boils, and then boil the meatballs in the pot.
8.
Shred the cabbage and celery, then mix the pastry powder with a little water and mix into a lump shape. After the soup base is opened again, put these two ingredients into the pot.
9.
Simmer on low heat until the pimple noodles are cooked through, then add appropriate amount of fine salt, pepper and green onions.
10.
This way, a noodle soup with tofu balls and pimple is complete.
Tips:
The color of the meatballs is adjusted according to personal taste, and the fragrant ones will be fried and crispy yellow.
