Tomato Juice Two-color Jelly

Name: Tomato Juice Two-color Jelly
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 450g The ideal tomato juice for tomatoes; 200g milk; 20g crystal sugar; 2 tablets Fish film

by Xuefenger

4.9 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

Are you still buying jelly for your kids? It’s the healthiest to make it by yourself without additives. Children like it with calcium and iron supplements. Since the jelly broke a lot of negative news, I don’t dare to buy it for children anymore, but the fragrant and smooth jelly is the children’s favorite. Make a two-color jelly for children with tomato juice at home. Eat, but also calcium and vitamins. Tomato juice contains more lycopene and a variety of organic acids. In addition to protecting vitamin C from being destroyed, organic acids can also soften blood vessels, promote the absorption of calcium and iron, and help gastric juice digest fat and protein. It is unmatched by other vegetables, especially the ideal tomato juice for this tomato. It is sweet and sour and has a good taste. It uses Xinjiang tomatoes, which tastes better as usual. There are no additives. I choose it. Make children's favorite jelly. "

Ingredients

450g The Ideal Tomato Juice For Tomatoes
200g Milk
20g Crystal Sugar
2 tablets Fish Film

Tomato Juice Two-color Jelly

1. All materials are weighed and reserved.

2. Pour a little tomato juice into the bowl.

3. Fish film is soaked in cold water to soften it, which can remove the fishy smell of fish film. This fish clip is made of natural fish bones, which can be eaten safely and added to tomato juice.

4. Heat it up slightly in a microwave oven for 5 seconds, and the fish film will melt.

5. Stir well, put all the tomatoes in the ideal tomato juice, pour and stir well.

6. This kind of tomato juice is thick and suitable for making jelly. The taste is sweet and sour, and children like it very much.

7. Wash the heart-shaped mold, pour the tomato juice 6 minutes full, and put it in the refrigerator for about 1 hour.

8. Put rock sugar powder and fish film into the milk to heat, and stir evenly.

9. Add the milk to the chilled tomato jelly.

10. Put it in the refrigerator for about 1 hour, then take it out and release it.

11. It's very simple. The shape of the mold can be round, square and so on.

12. The method is super simple, but you will lose a lot if you don't learn from you.

13. It tastes delicious and melts in your mouth.

Tips:
1. Making jelly for children is actually very simple. Using this tomato juice is the most natural and sweet and sour.
2. The refrigerating time can not be too short, too short to not solidify and not easy to demould.

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Tomato Juice Two-color Jelly

Ingredients

Tomato Juice Two-color Jelly

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