Vanilla Parfait

Name: Vanilla Parfait
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 50g Buffy powder; 50g milk; 10g White sugar

by Food editor

4.9 (1)

Favorite

1

Difficulty

Easy

Time

2h

Serving

2

no

Ingredients

1. 50 grams of parfait powder, 50 grams of milk, mix well

2. 100ml water, 10g white sugar, boil over high heat

3. Pour the batter and boil on high heat

4. Put the boiled batter into the mold

5. Refrigerate in the refrigerator for 2-3 hours

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