Water Town Tofu

Name: Water Town Tofu
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 Shui Xiang gluten; 1 tofu; 0.1 Sliced meat; 0.1 Edamame; Some Fungus; Some shallot; Some ginger; Some garlic

by Fan Congjian

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Shui Xiang gluten, tofu, fungus"

Ingredients

1 Shui Xiang Gluten
1 Tofu
0.1 Sliced Meat
0.1 Edamame
Some Fungus
Some Shallot
Some Ginger
Some Garlic

Water Town Tofu

1. Add green onion, ginger, garlic, chili and stir-fry pork slices and edamame

2. Add tofu, water gluten

3. Add soy sauce and braise for 10 minutes

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Water Town Tofu

Ingredients

Water Town Tofu

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