Wendan Fresh Pear Drink

by Xiancao'er

4.9 (1)
Favorite
5

Difficulty

Normal

Time

30m

Serving

2

Wendan pomelo, a kind of grapefruit. Different from ordinary grapefruit, vintan has longer pulp particles, juicy and plump, sweeter taste, and a special aroma. The pulp, for example, just like those slim MMs, they look very delicate~~~~~

Bundan has low calories and is rich in cellulose and minerals, organic acids, vitamins A, B, and C. Eating it helps digestion and is good for health.

Grapefruit can invigorate the stomach and eliminate food, resolve phlegm and relieve cough, widen the middle and regulate qi. Regular eating can enhance physical fitness and promote the absorption of calcium and iron. The grapefruit pulp juice is added with rock sugar, which has the effect of warming the qi and relieving the stomach.

Pears are fresh and juicy, sweet and sour. Juicing fresh pears is called "natural nectar drink". It has a good regulating effect on the acid-base balance of the human body. "

Ingredients

Wendan Fresh Pear Drink

1. Prepare pomelo and gong pear.

2. Prepare a piece of yellow rock candy.

3. Peel the grapefruit and peel off the flesh.

4. The pulp breaks into granules.

5. Peel the gong pears and rub them into silk for later use.

6. Put the pears and juice into the pot, add a little cold water, and bring to a boil.

7. Pour the vintan granules and boil on high heat; simmer for 20 minutes on low heat.

8. Add rock sugar and cook until saccharification.

Tips:

1. Grapefruit is cold in nature and should not be eaten by people with weak Qi and weak.



2. Patients with diabetes and hypertension should not eat.



3. Most people should not eat grapefruit during the period of taking the medicine.



4. Fresh pears are cold in nature, do not eat if you have a cold stomach or enteritis.

Comments

Similar recipes