Yogurt and Fruit Gnocchi

Yogurt and Fruit Gnocchi

by Lqiaoan

4.7 (1)
Favorite
24

Difficulty

Normal

Time

5m

Serving

3

Finally got a favorite glutinous rice dumpling, not sweet and greasy, it goes perfectly with yogurt, and adding some fruit is the best choice for afternoon tea

Ingredients

Yogurt and Fruit Gnocchi

1. Missing little glutinous rice balls ready

Yogurt and Fruit Gnocchi recipe

2. Bring water to a boil, then put in small glutinous rice balls, cook on medium heat for 3 to 5 minutes. The glutinous rice balls will increase in size during the cooking process, which is normal. Do not cook on high heat, otherwise it will burst and crack. Too long, otherwise it will be boiled and melted. I have tested it myself

Yogurt and Fruit Gnocchi recipe

3. Finally turn off the heat, the cooked glutinous rice balls are floating

Yogurt and Fruit Gnocchi recipe

4. Then pick it up and put it in a big bowl

Yogurt and Fruit Gnocchi recipe

5. Add dragon fruit, strawberry, orange, kiwi

Yogurt and Fruit Gnocchi recipe

6. Pour in yogurt

Yogurt and Fruit Gnocchi recipe

7. Wow wow wow

Yogurt and Fruit Gnocchi recipe

8. Take a bite before talking

Yogurt and Fruit Gnocchi recipe

9. Strawberry flavor

Yogurt and Fruit Gnocchi recipe

10. Burst the stuffing with one bite

Yogurt and Fruit Gnocchi recipe

Tips:

Don’t cook on high heat, it’s easy to burst. If the glutinous rice balls are cracked, it is not recommended to put them down for cooking. The stuffing will burst.

Comments

Sign in to comment

Similar recipes