1. Prepare the pie body
2. Add the softened butter in portions with light cream and beat evenly until smooth
3. Add sugar and raspberry powder and mix well,
4. Add raspberries and squeeze the cream.
5. Put a raspberry in the center and squeeze the cream frosting to fix the other pie.
6. Originally, I didn't plan to bite and take pictures, but I think the bite feels really good, and the appetite is very strong. I took a bite and it was delicious
7. Finished picture
