#aca Fourth Session Baking Contest# Making Pornographic Huaifei Pie Crust Version of Melaleuca Almond Crisp

#aca Fourth Session Baking Contest# Making Pornographic Huaifei Pie Crust Version of Melaleuca Almond Crisp

by Daughter of heaven

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Everyone likes pastries very much, but it is really troublesome to open pastries. As the weather gets hotter and hotter, pastries like pastries are not easy to make (easy to break). This pie crust version of the melaleuca makes it easy for many novices to use. The golden and crispy is a very simple and delicious snack. "

Ingredients

#aca Fourth Session Baking Contest# Making Pornographic Huaifei Pie Crust Version of Melaleuca Almond Crisp

1. Sprinkle a little dry starch on one side of the two quick-frozen fly cake crusts and spread them evenly.

#aca Fourth Session Baking Contest# Making Pornographic Huaifei Pie Crust Version of Melaleuca Almond Crisp recipe

2. Brush a thin layer of egg white on one of the sheets.

#aca Fourth Session Baking Contest# Making Pornographic Huaifei Pie Crust Version of Melaleuca Almond Crisp recipe

3. Place another fly cake crust with dry starch side on top so that the two fly cake crusts overlap.

#aca Fourth Session Baking Contest# Making Pornographic Huaifei Pie Crust Version of Melaleuca Almond Crisp recipe

4. Thaw at room temperature for a while, roll out the dough into a rectangular shape, and cut into long strips.

#aca Fourth Session Baking Contest# Making Pornographic Huaifei Pie Crust Version of Melaleuca Almond Crisp recipe

5. Cut into small pieces.

#aca Fourth Session Baking Contest# Making Pornographic Huaifei Pie Crust Version of Melaleuca Almond Crisp recipe

6. Add 1 tablespoon of powdered sugar to the egg yolk, beat well, brush on the skin, sprinkle some almond flakes. Put it in the preheated oven at 180 degrees for 15-20 minutes. If the color is too dark in the middle, it needs to be covered with tin foil.

#aca Fourth Session Baking Contest# Making Pornographic Huaifei Pie Crust Version of Melaleuca Almond Crisp recipe

7. Finished product

#aca Fourth Session Baking Contest# Making Pornographic Huaifei Pie Crust Version of Melaleuca Almond Crisp recipe

8. Finished product

#aca Fourth Session Baking Contest# Making Pornographic Huaifei Pie Crust Version of Melaleuca Almond Crisp recipe

9. Finished product

#aca Fourth Session Baking Contest# Making Pornographic Huaifei Pie Crust Version of Melaleuca Almond Crisp recipe

Tips:

Don't defrost the crust completely, it's best to defrost it slightly. The two overlapped slightly and the thickness is just right, one is too thin. The roasting time is adjusted according to the thickness.

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