American Tuna Sandwich
1.
Prepare the ingredients
2.
Soak the canned tuna in salt water and filter out the water with a mesh sieve
3.
Add appropriate amount of salad dressing, stir well, set aside
4.
Finely chop the boiled egg, add an appropriate amount of salad dressing and mix well
5.
Cut the bread in half (do not cut the bottom of the knife)
6.
First spread a layer of salad dressing on the bread base (thin is enough), add a slice of cheddar cheese, add the mixed hard-boiled egg, add the vegetables and sliced cherry tomatoes
7.
Put the tuna with the mixed salad dressing
Tips:
If you like ketchup, you can put a layer on top