Baby's Favorite No-bake Cake-dragon Fruit Mousse

Baby's Favorite No-bake Cake-dragon Fruit Mousse

1. 1. Prepare the materials

2. 2. Soak the gelatine tablets in cold water to soften it for later use

3. 3. Mash the Oreo biscuits into a powder, add the butter that has been heated and melted over water and stir evenly

4. 4. After wrapping the bottom of the mousse ring with plastic wrap, add biscuits

5. 5. Use a rolling pin to compact the biscuits

6. 6. Melt the gelatine tablets in water

7. 7. Add the icing sugar to the whipped cream and send it to 6 for distribution. It is in a smooth and flowing state and set aside.

8. 8. Melt the cream cheese to a smooth state in heat insulation, you can use a whisk to beat it to a smooth state and then hot melt it

9. 9. Beat the dragon fruit into a liquid, sift through a powder sieve, add the dragon fruit juice and lemon juice to the cream cheese, and stir until smooth

10. 10. Add the hot-melt gelatin solution and stir evenly

11. 11. Add the whipped cream in two times and mix quickly evenly, (to avoid the gelatine from becoming sticky)

12. 12. Pour the dragon fruit mousse water into the mousse ring, smooth the noodles, and put it in the refrigerator for more than half an hour

13. 13. To make a mirror, add the sieved dragon fruit liquid to the powdered sugar, and add the gelatin liquid that has been melted in heat insulation.

14. 14. After the mirror liquid cools a little, pour it onto the surface of the mousse cake that has been refrigerated. Put the cake in the refrigerator and chill for more than 4 hours.

15. 15. After taking the prepared mousse out of the refrigerator, put it on a hot towel to release the mold

16. Finished picture

Tips:

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