Bean Pastry

Bean Pastry

by Donger's mother

4.7 (1)
Favorite
5

Difficulty

Normal

Time

30m

Serving

3

The homemade bean paste has just the right degree of sweetness, and a pan of shortbread is baked, which is very good for mountaineering.

Ingredients

Bean Pastry

1. Put the required materials separately

Bean Pastry recipe

2. Make the dough

Bean Pastry recipe

3. Proof in a food bag

Bean Pastry recipe

4. Wake up the dough, water, oil, bread and oil noodles

Bean Pastry recipe

5. Pack and press

Bean Pastry recipe

6. Roll into a large piece, fold it three times, and roll it twice.

Bean Pastry recipe

7. Roll up agent

Bean Pastry recipe

8. Envelope bean paste

Bean Pastry recipe

9. Pack all

Bean Pastry recipe

10. Put in the baking tray

Bean Pastry recipe

11. Spread the egg mixture and sprinkle with black sesame seeds

Bean Pastry recipe

12. Put it in the middle of the preheated oven at 200 degrees and bake for 30 minutes.

Bean Pastry recipe

13. good to eat

Bean Pastry recipe

Tips:

The time and temperature set according to the situation of your own oven are for reference only

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