Bell Pepper Tripe Slices

by Zhi Fei

4.7 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Bell Pepper Tripe Slices

1. The ingredients used to make this dish.

2. 、Cut the smoked belly into slices,

3. Hot peppers are also cut into chunks.

4. Chop garlic finely and set aside.

5. Heat the pot and add an appropriate amount of peanut oil.

6. Put in the cut belly slices.

7. Stir fry the belly slices for a while, then add the right amount of light soy sauce.

8. Stir fry the belly slices evenly.

9. Add minced garlic and stir fry for a while.

10. Add the hot pepper and stir fry for a while.

11. Add appropriate amount of salt and stir well.

12. Stir-fried bell pepper belly slices.

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