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All Recipes
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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
Soy Sauce recipes
Braised Potatoes
Potato, Garlic, Ginger
Coke Chicken Wings
Chicken Wings, Coke, Scallions
Stir Fried Kidney
Waist Flower, Lotus Root, Chives
Hot and Sour Potato Shreds
Yellow Heart Big Potato, Parsley, Shallots
Oil-free Cola Chicken Wings
Chicken Wings, Sugar Free Cola, Green Onion Ginger
Yuxiang Eggplant
Round Eggplant, Tomato, Green Pepper
Three Cups of Chicken [teacher Kong to Cook]
Three Yellow Chicken, Basil Leaves, Arowana Black Sesame Oil
Braised Eggplant
Eggplant, Salt, Flour
White Sliced Chicken
Three Yellow Chicken, Sesame Oil, Minced Garlic
Spicy Tofu
Tofu, Lean Minced Meat, Salt
Stir-fried Beef Tenderloin with Bitter Gourd
Beef (tenderloin), Bitter Gourd, Bell Peppers
Pan-fried Pork Tenderloin
Pork Tenderloin, Salt, Cooking Wine
Gao Sheng Pork Ribs
Pork Ribs, Rice Wine, Balsamic Vinegar
Stir-fried Rice Cake with Black Pepper Meat
Rice Cake, Pork, Carrot
Sausage Braised Rice
Rice, Sausage, Carrot
Garden Vegetables
Corn, Peas (fresh), Crispy Sausage
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