Black Corn Juice
1.
After the purple corn is peeled off, rinse with water twice to drain the water, put the washed corn kernels into the soymilk machine and add an appropriate amount of water
2.
Press the five-grain soy milk button to let it operate by itself until the end of the process, and put brown sugar or white sugar in the bowl
3.
Let the mashed corn juice cool slightly, then pour it into a strainer and filter it.