Black Magnetic Grass Cake

Black Magnetic Grass Cake

1. Get the materials ready.

2. Add white sugar to the glutinous rice and stir to mix.

3. Add water, and while pouring, use chopsticks to gently mix into a batter.

4. Add edible oil and mix until the glutinous rice paste and oil are well mixed.

5. Put it in a pot and steam over high heat for 20 minutes.

6. When steaming, you can cook some glutinous rice flour in a microwave oven and use it as hand flour when wrapping grass cakes.

7. Take out the steamed glutinous rice paste and stir evenly with chopsticks.

8. Sprinkle some cooked glutinous rice flour on the chopping board, then pour out the batter and knead it with your hands until it is soft and not sticky.

9. After dividing into several equal parts, roll into round noodles and wrap with mung bean paste.

10. Knead it well, knead it into a round shape, and sprinkle with a small amount of cooked glutinous rice flour.

11. Put it in a dish and start eating.

Tips:

1. The filling can be replaced with your favorite filling.

2. The amount of sugar can be adjusted according to personal taste.