Boiled Spiced Soy Pods
by Easy to cook
Favorite
Difficulty
Normal
Time
30m
Serving
2
Go home after morning transport and pass by the door of the vegetable market on a special detour. Like the vegetable market in the morning, full of energy. All fruits and vegetables, fresh and fresh, are all on the stage, such as watery vegetables, lively fishes and shrimps, colorful fruits, and the shouts of vendors. . . It seems to remind people that a new day has begun again. You have to face the reality, even if the bright day is ultimately inseparable from three meals a day. Just as there was a loud shout during a moment of contemplation, there was a box of fresh yellow bean pods on the vegetable stall at the door of the market, one by one, keeping the original appearance, only the leaves were removed. It is rare to see whole soybeans for sale. So lovely! If you buy it back, you can put it in a vase and admire it for a few days. By the way, let Xiaobao popularize crop knowledge. . . It became a delicious snack in two days~~"
