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About Salt
Salt
is used as a seasoning to enhance the taste of food.
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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
Salt recipes
Cabbage Bacon Pancakes with Black Pepper Omelette
All-purpose Flour, White Shark Sticky Rice Noodles, Water
Curry Chicken Chop Rice
Golden Dragon Fish Premium Oil Sticky Rice, Chicken Thigh, Onion
Braised Potatoes
Potato, Garlic, Ginger
Coke Chicken Wings
Chicken Wings, Coke, Scallions
Stir Fried Kidney
Waist Flower, Lotus Root, Chives
Stir-fried String Beans
Green Beans, Garlic, Chili
Hot and Sour Potato Shreds
Yellow Heart Big Potato, Parsley, Shallots
Griddle Ribs
Ribs, Chives, Starch
Poached Pork Slices
Pork Loin, Bean Sprouts, Pixian Doubanjiang
Oil-free Cola Chicken Wings
Chicken Wings, Sugar Free Cola, Green Onion Ginger
Yuxiang Eggplant
Round Eggplant, Tomato, Green Pepper
Air Fryer Tomato Scrambled Eggs
Egg, Tomato, Chicken Essence
Braised Eggplant
Eggplant, Salt, Flour
Eggplant with Sauce
Eggplant, Pork, Ginger
White Sliced Chicken
Three Yellow Chicken, Sesame Oil, Minced Garlic
Spicy Tofu
Tofu, Lean Minced Meat, Salt
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