Braised Duck Nap

Name: Braised Duck Nap
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 9 Duck nap; Some star anise; Some Cinnamon; Some Bay leaf; Some Fennel; Some chili; Some pepper; Some Tsaoko; Some Angelica dahurica

by Lin Yaoyao

5.0 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

Ingredients

9 Duck Nap
Some Star Anise
Some Cinnamon
Some Bay Leaf
Some Fennel
Some Chili
Some Pepper
Some Tsaoko
Some Angelica Dahurica

Braised Duck Nap

1. Duck nap cut

2. spices

3. Old bittern

4. Put spices

5. Put chili

6. Put pepper

7. Duck nap

8. Boil and take out

9. Finished product

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