Braised Mango Rat
1.
Mango mouse chop small pieces (try to chop small pieces, it is easy to fry evenly when frying) (The color of the skin is roasted with straw π need to dry the water in advance π)
2.
The ingredients are ready ππ
3.
Hot, put oil, stir fry ππ
4.
Put ginger slices and orange leaves, stir fry againππ
5.
Add salt, stir-fry evenly with oyster sauceππ
6.
Pour into a casserole without a lid (it is convenient to remove the smell ππ) add some boiling water, simmer for about 20 minutes on medium heat, try it and you can bite it
7.
Put the green garlic sprouts and stir evenly and cover for 2 minutes to turn off the heatππ
8.
Let's eat ππ
Tips:
1: Ginger can be orange leaves can remove the flavor and enhance the fragrance, or add some cooking wine.
2: Eat it while it's hot, it's delicious and delicious.