Bread Yellow Meat Tapioca Syrup

Bread Yellow Meat Tapioca Syrup

1. Choose yellow-fleshed cassava of moderate size, one or two, depending on the serving size.

2. Use a knife to make a cut from the middle of the cassava

3. Start peeling from the knife edge

4. Peel off a thick layer of skin

5. Wash clean, cut off as shown in the figure

6. Put enough water and white sugar or brown sugar into the electric high pressure cooker, press: cook the rice button if it is not soft enough, you can cook it again

7. Golden color, full color and fragrance. The rare sugar water in summer, talk and not greasy, get off the fire.

Tips:

Ensure that there is enough water, make sure it is soft and waxy, and the sweetness of sugar depends on everyone's taste.