Brunette, Donuts
1.
Prepare materials
2.
Corn oil is poured into the milk
3.
Beat with a manual whisk until the oil and milk merge with each other and become milky white
4.
Pour the sugar into the eggs
5.
Put it in warm water and beat it with a manual whisk to beat the whole egg to make it easy to beat in warm water
6.
Everyone said that the whole egg was sent, and it was successfully sent until the toothpick was inserted one centimeter into it. is it?
7.
It’s okay to draw a figure of eight and it’s not easy to disappear. I played for an hour and I regretted that I didn’t buy an electric one. If I bought it without an oven, it’s a waste of most of it. Are all there
8.
Sift in low-energy powder
9.
Stir up and down, don't make a circular motion to avoid defoaming
10.
Add the buttermilk and stir evenly
11.
The owner bought it, just brush some oil and you don’t need to brush it after the first pot.
12.
Put the paste in a piping bag, put it in a piping bag and squeeze it in for convenience. I bought a piping bag because of this. Now it feels too wasteful to use it!
13.
This is how it looks when the mold is opened
14.
This is closing the mold. I made a mistake here just now. There is nothing left when I go back. I won’t go back this time. Dear guys 13-14, change it.
15.
I flipped through three, knowing if the cake is cooked, the toothpick is inserted and the cake is cooked without taking it out.
16.
All done
17.
Melt the chocolate "Dove Black" Put cold water in the pot, the water should be higher than the chocolate and turn on a low fire
18.
It melts slowly, and you have to keep stirring. This method will not melt the "Dove White Chocolate".
19.
Put the donuts in
20.
Sprinkle with colored ponds and colored needles
21.
Black girl, here comes
22.
Be a'Flower Girl' next time