Cauliflower Cream Soup
1.
Onion, potato shredded, cauliflower sliced
2.
Pour butter in the pan, add onions, potatoes, and broccoli and stir fry
3.
Add chicken broth and cook until the vegetables are cooked
4.
Add milk and stir with a whisk
5.
Cook again, add whipped cream, and thicken
6.
Season to finish with salt and pepper