Celery and Garlic Braised Fish Cubes
1.
Celery, garlic sprouts, fried fish nuggets, ginger.
2.
Wash celery and garlic and cut into inch sections.
3.
Wash the ginger and pat the ginger paste for later use.
4.
Put the fish in the pan, add half of the water soaked in the fish to a boil, add the crushed ginger, sprinkle in cooking wine, oil, oyster sauce, fish sauce, stir fry and simmer for a while.
5.
Add the celery and garlic segments at this time.
6.
Stir-fry with a lid and cook until soft, add salt and chicken essence to taste.