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Changdi E•bake Internet Oven Pavlova (protein Fruit Cake)
by Zhai Nu...
Favorite
Difficulty
Normal
Time
1h
Serving
2
Pavlova is a protein cream cake with a wonderful taste. Since 1930, it has become popular in New Zealand and Australia. Although the two countries have disputed that they invented this delicious dessert, I believe that everyone loves this dessert. Already the greatest victory.
The name of this cake comes from the Russian ballet dancer Anne Pavlova. It is said that she was on tour at the time. After seeing the beautiful Pavlova, the cake chef created this delicious dessert to praise her beauty and her dance.
Like ordinary meringue biscuits, all Meringue Batter will have a crispy crust after baking, which seems to be very hard to the touch. In fact, it will crack when the crispy touches. However, because of the addition of vinegar/lemon juice in Pavlova, This Meringue Cake is different. It is wrapped in a crispy shell and has a soft core like cotton candy.
The sour and sweetness of fresh seasonal fruits, the sweetness of cream, the crispy outer skin that cracks at the touch, plus the soft and sweet inner core like marshmallows, all of this, when you eat it in one bite, It melts with the tongue in the mouth, bringing a wonderful experience to the taste buds..."
The name of this cake comes from the Russian ballet dancer Anne Pavlova. It is said that she was on tour at the time. After seeing the beautiful Pavlova, the cake chef created this delicious dessert to praise her beauty and her dance.
Like ordinary meringue biscuits, all Meringue Batter will have a crispy crust after baking, which seems to be very hard to the touch. In fact, it will crack when the crispy touches. However, because of the addition of vinegar/lemon juice in Pavlova, This Meringue Cake is different. It is wrapped in a crispy shell and has a soft core like cotton candy.
The sour and sweetness of fresh seasonal fruits, the sweetness of cream, the crispy outer skin that cracks at the touch, plus the soft and sweet inner core like marshmallows, all of this, when you eat it in one bite, It melts with the tongue in the mouth, bringing a wonderful experience to the taste buds..."
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