1. The oranges should be peeled one by one and soaked in water for three days to remove the tar smell. The soaked oranges should be cut on all sides with a knife and flattened.
2. Put the pressed tangerine cake on the steamed rice noodles, steam it, and then put it in the sun for a day
3. Put the processed orange cake into the pot, add rock sugar, I used white sugar, the taste is lighter with rock sugar. Add salt, cover the pot, and slowly burn it over a low heat for more than an hour.
4. Beautiful and delicious Chaoshan Mandarin Cake
