Cheese Grilled Shrimp French Sticks

by Lily's private kitchen

4.9 (1)
Favorite
2

Difficulty

Easy

Time

10m

Serving

2

Simple and fast method, rich taste and enjoyment! I like the bite of the French stick, the garlic is attractive, the prawns are crispy and tender, the cheese is rich in milk, and the appetite is open! "

Cheese Grilled Shrimp French Sticks

1. The prawns are peeled and sanded, washed, blanched and cut in half from the back for use

2. French stick slice

3. French stick slices sprinkled with shredded cheese

4. Grill the middle layer at 200 degrees until the cheese melts

5. Put the prawns on the cheese

6. Sprinkle another layer of shredded cheese

7. Continue to bake until the cheese melts

8. Sprinkle a little black pepper and rose salt on the baked French sticks

9. Simple and delicious grilled prawns with cheese

Tips:

I chose the garlic stick because it has a rich taste and attractive garlic flavor. Other slices of bread and steamed buns are fine.

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