1. Kill the chicken first, pluck the hair, wash it, peel the ginger and slice it
2. Cut the chicken into pieces and put it in a soup pot, then flood the chicken with water
3. Add seasoning salt and sugar, it tastes as beautiful and healthier without adding chicken essence
4. Then add the cooking wine, ginger slices, and bring to a boil
5. After the high heat is boiled, turn to a low heat and simmer slowly
6. Let it simmer for about an hour and a half, and the delicious chicken is ready.
