1. Prepare the ingredients, cut the butter into small pieces, and soften at room temperature;
2. The butter is softened so that you can press a hole with your fingers;
3. Whip the butter until the color is light, pick up the whisk to pull out the pointed end;
4. Pour a bag of premixed powder;
5. Add two tablespoons of water;
6. Press with a spatula, rub on the bottom of the basin, and mix the butter and premixed powder well;
7. Knead the mixed powder into a dough;
8. Knead a piece of dough, about 12 grams, into a ball, keeping the distance between them, and arrange them on the baking tray.
9. Then press the balls into small round cakes with your hands,
10. Put it in the preheated oven, between 170-180 degrees, about 15 minutes,
11. Take it out at that time
Tips:Pre-mixed powder: jammed cookie pre-mixed powder, one box = 250 grams Finished product: about 12 grams of cookies 32 pieces Oven: middle layer, 170 degrees, about 15 minutes, should be adjusted according to the temper of your own oven
