Cold Dishes. Salina

Name: Cold Dishes. Salina
Total time: 5 min
Yield: 2
Cuisine: Chinese
Ingredients: 150g Dunaliella salina; 1 teaspoon sesame oil; 1 teaspoon Verdami; 3 teaspoons Vinegar; 5 cloves garlic

by 尛mobao¶-.. gourmet kitchen

4.9 (1)

Favorite

Difficulty

Easy

Time

5m

Serving

2

Send a simple cold dish, stir-fried chicken is delicious, come and try

Ingredients

150g Dunaliella Salina
1 teaspoon Sesame Oil

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1 teaspoon Verdami
3 teaspoons Vinegar
5 cloves Garlic

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Cold Dishes. Salina

1. Buy salt algae and wash in clean water several times, soak in clean water for 20 minutes

2. Mince the garlic and drain the soaked salt algae

3. Add garlic and salt algae to a bowl, add sesame oil, flavor, and vinegar! Stir evenly and serve on a plate

Tips:
Simple and delicious, haha, I’m too busy to update the works in time for the New Year, forgive me

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