Cold Watermelon Sky Kueh
1.
A handful of Tiankui
2.
Two pieces of watermelon
3.
Wash the Tiankui and take its leaves for later use;
4.
Peel the watermelon and cut it into thin slices, then cut it into diamond shapes;
5.
Put the leaves and watermelon slices in the container;
6.
Pour olive oil,
7.
Add a pinch of salt
8.
Then add an appropriate amount of apple cider vinegar;
9.
Mix well to serve.
Tips:
1. The amount of apple cider vinegar is added according to personal taste, and if you like to eat fruit acid, you can also add more;
2. It is best to eat this dish immediately after it is mixed. If it takes too long, it will produce water, which will affect the taste and lose a lot of nutrition.