1. Prepared ingredients.
2. Break the small pieces of Sanniu biscuits.
3. Tear the marshmallow in half.
4. Put butter in the non-stick pan.
5. Heat on a small fire to melt.
6. Pour the icing sugar.
7. Heat on low heat and stir with a rubber spatula.
8. Stir until the marshmallows are completely melted.
9. Add milk powder.
10. The state of stirring and fusion.
11. Pour in cranberries and dried fruits.
12. Let the sugar wrap the dried fruit as much as possible.
13. Add three cow biscuits.
14. Stir with a rubber spatula.
15. Fold in half by hand and turn it over several times to let the sugar wrap all the raw materials (drawing state.)
16. Use the technique of pushing and light pressure to use the scraper to reshape (the technique should be light)
17. Sift milk powder.
18. First cut a 3 cm wide strip.
19. You can cut neatly with a serrated knife.
20. Cut another 3 cm piece.
21. Appreciation of the finished product.
22. Cut into small pieces.
23. Used this kind of pretzel.
Tips:Sanniu biscuits are fragile, and the technique should be gentle.
