Cucumber Strips with Tahini Sauce
1.
Cut the cucumber into long strips about 1 cm * 1 cm.
2.
Dissolve the sesame paste with warm water and stir well.
3.
Puree the garlic cloves, add to the sesame paste, and add a spoonful of salt.
4.
Add an appropriate amount of sesame oil.
5.
Add appropriate amount of balsamic vinegar and stir well.
6.
Carrots are simply processed and processed into flower shapes.
7.
Put the cucumber strips and carrots on the plate separately.
8.
Pour in the mixed sesame sauce and serve.