Cute Rice Ball & Crab Roe Fried Rice
by Teacher Kong teaches cooking
Favorite
Difficulty
Easy
Time
30m
Serving
4
A few days ago, I received a special gift: TA is produced in an ecological rice planting base in the Northeast Plain and only has one season a year. When you open the bag, you will have a pleasant fragrance. The shape is white as snow, and the crystal is like jade. It tastes more elastic and refreshing, and the aftertaste is sweet and not greasy. It is not only worthy of a bustling feast, but also worthy of simple home cooking. There are countless fans, and it is known as the "popular Internet celebrity rice" in the gourmet world-Golden Dragon Fish Zhenxuan Long Grain Fragrant.
At lunch, I cooked a pot to try the taste. When the pressure cooker was just deflated, I smelled a pleasant fragrance. Sure enough, it tasted very springy. The aftertaste was sweet and not greasy, and the rice was not easy to regenerate when it was cold. So I thought of two recipes that are particularly suitable, one is cute rice balls, and the other is fried rice with crab roe. It is a new pattern made with new rice of the season, and even picky kids love it!
#Ckety rice ball#
A delicious rice ball often requires oily and viscous rice. After choosing the long-grain fragrant Arowana, you don’t need to add glutinous rice. Just add a little more water when cooking the rice, and the cooked rice will be as sweet and sticky as it is soft. .
Use TA to make a variety of cute rice balls, which are easy to carry when you go out on a picnic, and add curry sauce at home, which will make the children eat it with relish. It is really popular with children!
#蟹黄炒饭#
The golden autumn in October is when crabs are fat and plump. Crab soup and fried rice with crab roe will make you drool just by hearing the name!
In the past cognition, fried rice often uses overnight rice, which is loose enough to eat. However, this Arowana Premium Long-grain fragrant rice does not need to add too much water when cooking, and it is used to make fried rice after cooling, and the taste is not inferior to overnight rice. Coupled with fresh fried crab roe, it adds a unique flavor.
At lunch, I cooked a pot to try the taste. When the pressure cooker was just deflated, I smelled a pleasant fragrance. Sure enough, it tasted very springy. The aftertaste was sweet and not greasy, and the rice was not easy to regenerate when it was cold. So I thought of two recipes that are particularly suitable, one is cute rice balls, and the other is fried rice with crab roe. It is a new pattern made with new rice of the season, and even picky kids love it!
#Ckety rice ball#
A delicious rice ball often requires oily and viscous rice. After choosing the long-grain fragrant Arowana, you don’t need to add glutinous rice. Just add a little more water when cooking the rice, and the cooked rice will be as sweet and sticky as it is soft. .
Use TA to make a variety of cute rice balls, which are easy to carry when you go out on a picnic, and add curry sauce at home, which will make the children eat it with relish. It is really popular with children!
#蟹黄炒饭#
The golden autumn in October is when crabs are fat and plump. Crab soup and fried rice with crab roe will make you drool just by hearing the name!
In the past cognition, fried rice often uses overnight rice, which is loose enough to eat. However, this Arowana Premium Long-grain fragrant rice does not need to add too much water when cooking, and it is used to make fried rice after cooling, and the taste is not inferior to overnight rice. Coupled with fresh fried crab roe, it adds a unique flavor.
