Discarded Health Care Products---fish Scale Jelly

Name: Discarded Health Care Products---fish Scale Jelly
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: Some Big carp scales; Some Green onion ginger; Some pepper; Some White wine; Some garlic; Some Chili oil; Some Vinegar; Some Soy sauce; Some Sugar

by West Horse Gardenia

4.6 (1)

Favorite

Difficulty

Easy

Time

Serving

Fish scales, especially large fish scales, integrate a variety of nutrients and health care substances. Use it to boil into a jelly, which can supplement calcium, beautify, strengthen the body, strengthen the brain and prevent aging. Fish scales are bones produced by collagen in the dermis of fish. The scientific name is ichthyrin. It is a substance extracted from fish scales. The effective rate is 70% to 75% in the clinical treatment of acute leukemia. It is effective for gastric cancer and lymphadenoma. There are also miraculous effects. Fish scales contain a lot of collagen. Collagen, also called bone collagen, is a kind of filamentous collagen fiber. Its main physiological function is to be the adhesive substance of connective tissue, which can make the skin firm and elastic. "

Ingredients

Discarded Health Care Products---fish Scale Jelly

1. Remove the scales from the fish skin and wash the mucus.

2. Prepare green onion, ginger, pepper and white wine.

3. Soak the rinsed fish scales in clean water for more than 3 hours, and change the water midway.

4. Put the fish scales in the pot, add water to cover the fish scales, add the pepper, green onion, ginger and white wine.

5. Cook on high heat for 10 minutes.

6. Turn to low heat and cook until 3 hours.

7. Remove the crimped scales and debris.

8. Filter into the container.

9. Put it in the refrigerator and condense into a jelly.

10. Frozen slices of fish scales and put them in a dish.

11. According to your preference, you can add garlic, vinegar, sugar, chili oil, and sesame oil to make a sauce.

12. Add cucumber slices and pour the sauce on it.

Tips:
Rinse the scales well, and soak for at least 3 hours. The cooked fish scale liquid needs to be filtered twice. This will make the fish scales very clear and white.

Discarded Health Care Products---fish Scale Jelly

Ingredients

Discarded Health Care Products---fish Scale Jelly

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