Double Berry Nougat
1.
Prepare materials
2.
Melt the butter in the pan
3.
Add marshmallows and continue to melt
4.
Turn off the heat, add milk powder and mix well
5.
Add peanut kernels and dried cranberries and mix well
6.
After kneading
7.
Put it in oiled paper and roll it flat with a rolling pin
8.
Cut into strips while remaining hot
9.
Cut into small pieces
10.
After cooling, wrap it in sugar paper
Tips:
Cut into strips while remaining hot, better to cut!