Easy Western Dinner ~~ Crispy Fried Fish Steak

Name: Easy Western Dinner ~~ Crispy Fried Fish Steak
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Frozen fish; Some Flour; Some Bread crumbs; Some egg

by meimei.lam

4.9 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

My baby went back to his aunt's house to stay for a few days at the weekend. My husband and I are at home. It is rare to enjoy the world of two people.... I wanted to go out to eat, think about making dinner by myself! If I eat the same every day, I will get bored, so I thought of making Western-style dinner. So let’s have a new idea this night, and have a different dinner... Eat fish steak with red wine. Give yourself a ~~ comfortable and generous time to enjoy the fun of dining..."

Ingredients

Easy Western Dinner ~~ Crispy Fried Fish Steak

1. Ingredients: frozen fish flour, breadcrumbs and eggs

2. Wash the fish, put a little salt on it and marinate for 5 minutes.

3. Put an appropriate amount of flour on the pan and coat with flour.

4. Beat one egg into a bowl, add chicken powder and stir to form egg mixture, and coat the fish with a layer of egg mixture.

5. Then wrap in a layer of bread crumbs. Lightly press the breadcrumbs on the fish. Put it in the refrigerator for a few minutes. (Prevent the bread crumbs from falling off during frying)

6. Heat up a pan, pour in an appropriate amount of oil, and add the wrapped fish. (You don’t have to use too much oil, you can use frying)

7. Fry slowly on low heat, fry yellow on one side, then change to yellow on the other side.

8. Put the fried fish on the kitchen paper to absorb the excess oil. Finally, it is served with ketchup, mixed beans and milk syrup for personal preference.

9. Finished picture~~ Crispy fried fish steak.

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